About Us

The Chefs Market has been a staple of the Philadelphia's food scene since its creation in 1985. As well as being a gourmet food store, the market also has a catering division called Chefs Table, which has been planning events and preparing food for corporate and social occasions for many years and has developed an extensive client list. We currently have seven trucks that deliver every day from early in the morning until late at night. Chefs Table provides catered food for companies, charitable trusts, corporations, universities, market research companies, private jets, non-profit groups, and law in both private and public venues. Whether it is an early morning breakfast, coffee service, luncheon meeting, cocktail reception, or a sit-down dinner with linens, china, and wait staff; the quality and service are excellent. Since its inception, The Chefs Market has been a regional leader in the gourmet food industry. The market's retail inventory has grown to include foods of premier quality that are innovative and classic, domestic and international. Chefs Market specializes in an ever-changing array of intriguing prepared foods, including several seafood entrees, filet mignon, meatballs, meatloaf, veal, stews, pasta, vegetables, potatoes, rice, and so on. Chefs Market has upscale and diverse produce, meat, and seafood departments, as well as a full-service bakery.